Bringing affordable, nutritious dairy to families in Tanzania Malnutrition continues to affect around 30% of children under five in Tanzania – access to safe, nutritious foods remains a challenge, especially in rural areas. That’s why we’re proud to support the launch of a new fortified yoghurt in collaboration with Galaxy Food & Beverages and GAIN. • The yoghurt is designed for low-income families and packed in 100ml sachets, making it easy to distribute – even in remote areas. • It’s nutritious, affordable, and tailored to local taste preferences. • With strong growth in dairy consumption in Tanzania, it also holds commercial potential – supporting a sustainable dairy value chain and local job creation. The project builds on the first scalable business model developed in Ethiopia and is part of Arla Foods Ingredients’ commitment to the Zero Hunger Private Sector Pledge, now totaling DKK 4.2 million. We’re excited to announce that, from August 2025, the project will enter a new phase catalyzed by funding from the Austrian Development Agency (ADA). This next phase will focus on scaling the model and introducing new solar-powered milk cooling hubs close to dairy farmers to sustainably reduce milk spoilage, while securing dairy farmer incomes, and a stable supply of safe milk to dairy processors. We’re excited about this next phase, documenting its impact and exploring opportunities to scale the model across East Africa. Thanks to all project partners – including Kilimanjaro Fresh (Galaxy Food & Beverages), Global Alliance for Improved Nutrition (GAIN), SUN Business Network (SBN), PROMACO EAST AFRICA, Austrian Development Agency, Tanzania Bureau of Standards (TBS) and Danida Green Business Partnerships / Danida Market Development Partnerships Read more here: https://lnkd.in/dHiJiAEs #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} Bringing affordable, nutritious dairy to families in Tanzania Malnutrition continues to affect around 30% of children under five in Tanzania – access to safe, nutritious foods remains a challenge, especially in rural areas. That’s why we’re proud to support the launch of a new fortified yoghurt in collaboration with Galaxy Food & Beverages and GAIN. • The yoghurt is designed for low-income families and packed in 100ml sachets, making it easy to distribute – even in remote areas. • It’s nutritious, affordable, and tailored to local taste preferences. • With strong growth in dairy consumption in Tanzania, it also holds commercial potential – supporting a sustainable dairy value chain and local job creation. The project builds on the first scalable business model developed in Ethiopia and is part of Arla Foods Ingredients’ commitment to the Zero Hunger Private Sector Pledge, now totaling DKK 4.2 million. We’re excited to announce that, from August 2025, the project will enter a new phase catalyzed by funding from the Austrian Development Agency (ADA). This next phase will focus on scaling the model and introducing new solar-powered milk cooling hubs close to dairy farmers to sustainably reduce milk spoilage, while securing dairy farmer incomes, and a stable supply of safe milk to dairy processors. We’re excited about this next phase, documenting its impact and exploring opportunities to scale the model across East Africa. Thanks to all project partners – including Kilimanjaro Fresh (Galaxy Food & Beverages), Global Alliance for Improved Nutrition (GAIN), SUN Business Network (SBN), PROMACO EAST AFRICA, Austrian Development Agency, Tanzania Bureau of Standards (TBS) and Danida Green Business Partnerships / Danida Market Development Partnerships Read more here: https://lnkd.in/dHiJiAEs #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more

🌟 From Arla Graduate to AFI Colleague 🌟 At Arla Foods Ingredients, we’re incredibly proud of our talented ArlaFutures Graduates. Out of 9 Graduates completing their 2-year F15 programme 2025, 3 have chosen to continue their careers in AFI 👏 As a Future15 Graduate, you will get the opportunity to explore different business areas, live in various locations, and lead high-profile projects that will boost your own (and our) development. You can dive further into Future15 Graduate Programme here: https://lnkd.in/dXrTprVa #ArlaFuturesArlaFutures} #AFIshtag|#|AFI} #GraduateSuccessuateSuccess} #PoweringNutritionTogetherionTogether} #F15Programme15Programme} #ArlaFoodsIngredientsIngredients} #CareerGrowthareerGrowth} #TalentDevelopmentDevelopment} 🌟 From Arla Graduate to AFI Colleague 🌟 At Arla Foods Ingredients, we’re incredibly proud of our talented ArlaFutures Graduates. Out of 9 Graduates completing their 2-year F15 programme 2025, 3 have chosen to continue their careers in AFI 👏 As a Future15 Graduate, you will get the opportunity to explore different business areas, live in various locations, and lead high-profile projects that will boost your own (and our) development. You can dive further into Future15 Graduate Programme here: https://lnkd.in/dXrTprVa #ArlaFuturesArlaFutures} #AFIshtag|#|AFI} #GraduateSuccessuateSuccess} #PoweringNutritionTogetherionTogether} #F15Programme15Programme} #ArlaFoodsIngredientsIngredients} #CareerGrowthareerGrowth} #TalentDevelopmentDevelopment} ...see more

Lacprodan® BLG-100 - checks all the boxes of medical nutrition Chronic kidney disease (CKD) is estimated to affect millions of adults worldwide. Causing a progressive decline in kidney function, it can eventually lead to end-stage renal disease, requiring regular dialysis or a kidney transplant. Dietary management of CKD is tricky as one needs to balance protein, minerals (especially phosphorus) and fluid intake, depending if in dialysis or not. Our beta-lactoglobulin, Lacprodan® BLG-100, has the ideal nutritional profile for the dietary management of CKD. Why choose Lacprodan® BLG-100? ✔ High-quality protein with exceptional purity, produced using patented technology ✔ Contains lower phosphorus levels compared to a standard WPI ✔ Ideal for high-protein shots - up to 23% protein, with low viscosity and great taste 👉 Read more: https://lnkd.in/dBemWfCz #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #medicalnutritionalnutrition} Lacprodan® BLG-100 - checks all the boxes of medical nutrition Chronic kidney disease (CKD) is estimated to affect millions of adults worldwide. Causing a progressive decline in kidney function, it can eventually lead to end-stage renal disease, requiring regular dialysis or a kidney transplant. Dietary management of CKD is tricky as one needs to balance protein, minerals (especially phosphorus) and fluid intake, depending if in dialysis or not. Our beta-lactoglobulin, Lacprodan® BLG-100, has the ideal nutritional profile for the dietary management of CKD. Why choose Lacprodan® BLG-100? ✔ High-quality protein with exceptional purity, produced using patented technology ✔ Contains lower phosphorus levels compared to a standard WPI ✔ Ideal for high-protein shots - up to 23% protein, with low viscosity and great taste 👉 Read more: https://lnkd.in/dBemWfCz #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #medicalnutritionalnutrition} ...see more

Protein. Confectionery. GLP-1 medicines. Three things you probably didn't expect to see in the same sentence. But this combination represents one of the most exciting—and challenging—opportunities for the confectionery industry today. How do we create delicious, high-protein treats that cater to the modern, health-conscious consumer, including the growing GLP-1 user market? I'll be tackling this head-on at ISM Middle East in September - https://www.ism-me.com/ In just 30 minutes, you'll get a roadmap for: ✅ Understanding what’s out there and how we got here. ✅ What do consumers want and desire? ✅ How to offer sweet treats to reduced appetite consumers. This isn't just a trend; it's a new direction. Let’s talk strategy 🎤 Presentation: "High protein confectionary: from lifestyle nutrition to GLP-1 solutions." 🗓️ Date: 16 September 2025 ⏰ Time: 15:40 📍 Location: ISM Middle East, Dubai #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} Protein. Confectionery. GLP-1 medicines. Three things you probably didn't expect to see in the same sentence. But this combination represents one of the most exciting—and challenging—opportunities for the confectionery industry today. How do we create delicious, high-protein treats that cater to the modern, health-conscious consumer, including the growing GLP-1 user market? I'll be tackling this head-on at ISM Middle East in September - https://www.ism-me.com/ In just 30 minutes, you'll get a roadmap for: ✅ Understanding what’s out there and how we got here. ✅ What do consumers want and desire? ✅ How to offer sweet treats to reduced appetite consumers. This isn't just a trend; it's a new direction. Let’s talk strategy 🎤 Presentation: "High protein confectionary: from lifestyle nutrition to GLP-1 solutions." 🗓️ Date: 16 September 2025 ⏰ Time: 15:40 📍 Location: ISM Middle East, Dubai #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more

Get to know Arla Futures, colleagues like Maria M. Sorribes, who is one of many students being part of AFI. Under the headline of Arla Futures, a series of exciting initiatives happen. Whether you’re joining one of our graduate programmes, exploring student positions or taking your first steps in your career. Our future starts with you. Explore the possibilities at: https://lnkd.in/dajWk98h #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} Get to know Arla Futures, colleagues like Maria M. Sorribes, who is one of many students being part of AFI. Under the headline of Arla Futures, a series of exciting initiatives happen. Whether you’re joining one of our graduate programmes, exploring student positions or taking your first steps in your career. Our future starts with you. Explore the possibilities at: https://lnkd.in/dajWk98h #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more

💡 Innovative ideas for healthier carbonated soft drinks are great for brand building. But, unless you can make them on an existing production line, they’re probably out of reach. That’s why the business case is just as important as the recipe when we develop inspirational concepts in response to emerging trends. Our idea for a #highproteinhighprotein} alternative to traditional carbonated beverages is a case in point. Made with our high-quality, whey-derived beta-lactoglobulin, it’s designed for hot or cold processing – not only ensuring flexible, cost-efficient production but also numerous packaging formats. Check out our Protein Soda to find out more 👉https://lnkd.in/dRqEFjkA #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #ProteinSodaProteinSoda} 💡 Innovative ideas for healthier carbonated soft drinks are great for brand building. But, unless you can make them on an existing production line, they’re probably out of reach. That’s why the business case is just as important as the recipe when we develop inspirational concepts in response to emerging trends. Our idea for a #highproteinhighprotein} alternative to traditional carbonated beverages is a case in point. Made with our high-quality, whey-derived beta-lactoglobulin, it’s designed for hot or cold processing – not only ensuring flexible, cost-efficient production but also numerous packaging formats. Check out our Protein Soda to find out more 👉https://lnkd.in/dRqEFjkA #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #ProteinSodaProteinSoda} ...see more

We are thrilled to announce a new joint research collaboration between Maeil Dairies Health Nutrition, Myocare, and Arla Foods Ingredients. Together, we will be exploring the effects of Lacprodan® BLG-100 on athletic performance. Lacprodan® BLG-100 is a breakthrough protein ingredient, offering significantly higher levels of essential and branched-chain amino acids compared to traditional whey protein isolates. We look forward to partnering with the leading experts in South Korea’s exercise nutrition field and to sharing new insights that support evidence-based advancements in sports nutrition. Stay connected with us for updates on this exciting collaboration and our progress, and feel free to reach out to Head of Region APAC Alexander Leufgen with any questions. More information about Lacprodan® BLG-100 – visit our website: https://lnkd.in/d6PxhhUj #arlafoodsingredientsingredient} #poweringnutritiontogetheriontogether} We are thrilled to announce a new joint research collaboration between Maeil Dairies Health Nutrition, Myocare, and Arla Foods Ingredients. Together, we will be exploring the effects of Lacprodan® BLG-100 on athletic performance. Lacprodan® BLG-100 is a breakthrough protein ingredient, offering significantly higher levels of essential and branched-chain amino acids compared to traditional whey protein isolates. We look forward to partnering with the leading experts in South Korea’s exercise nutrition field and to sharing new insights that support evidence-based advancements in sports nutrition. Stay connected with us for updates on this exciting collaboration and our progress, and feel free to reach out to Head of Region APAC Alexander Leufgen with any questions. More information about Lacprodan® BLG-100 – visit our website: https://lnkd.in/d6PxhhUj #arlafoodsingredientsingredient} #poweringnutritiontogetheriontogether} ...see more

Micellar casein isolate: the functional choice for protein malnutrition Our micellar casein isolate, Lacprodan Micelpure®, is an excellent choice for medical nutrition products aimed at addressing protein malnutrition, thanks to its functionality, high-quality nutrition, and appealing taste. Explore Lacprodan Micelpure® versatility in oral nutritional supplements, tube feeds, shakes, and puddings. The latest addition to the range is Lacprodan MicelPure® Medical, which has an adjusted mineral profile to meet specific requirements for medical nutrition. Read the brochure 👉 https://lnkd.in/dAkDgHPg #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #MedicalNutritionalNutrition} Micellar casein isolate: the functional choice for protein malnutrition Our micellar casein isolate, Lacprodan Micelpure®, is an excellent choice for medical nutrition products aimed at addressing protein malnutrition, thanks to its functionality, high-quality nutrition, and appealing taste. Explore Lacprodan Micelpure® versatility in oral nutritional supplements, tube feeds, shakes, and puddings. The latest addition to the range is Lacprodan MicelPure® Medical, which has an adjusted mineral profile to meet specific requirements for medical nutrition. Read the brochure 👉 https://lnkd.in/dAkDgHPg #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #MedicalNutritionalNutrition} ...see more

We are pleased to announce another significant regulatory milestone for Lacprodan® MFGM-10, which has now been approved for use in infant formula products in Australia. This also means that early life nutrition manufacturers in Australia can now label MFGM ingredient as, for example, ‘Milk fat globule membrane-enriched whey protein concentrate’. Lacprodan® MFGM-10 is one of our most documented ingredients, backed up by multiple clinical studies. Read more about it 👉 https://lnkd.in/dTUwytMz For more details, please check the press release👉 https://lnkd.in/diuVmerQ Arla Foods Ingredients supports the WHO recommendation for exclusive breastfeeding for the first six months of an infant’s life and continued breastfeeding up to the age of two or beyond in combination with nutritionally appropriate complementary foods. #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #infantnutritionntnutrition} We are pleased to announce another significant regulatory milestone for Lacprodan® MFGM-10, which has now been approved for use in infant formula products in Australia. This also means that early life nutrition manufacturers in Australia can now label MFGM ingredient as, for example, ‘Milk fat globule membrane-enriched whey protein concentrate’. Lacprodan® MFGM-10 is one of our most documented ingredients, backed up by multiple clinical studies. Read more about it 👉 https://lnkd.in/dTUwytMz For more details, please check the press release👉 https://lnkd.in/diuVmerQ Arla Foods Ingredients supports the WHO recommendation for exclusive breastfeeding for the first six months of an infant’s life and continued breastfeeding up to the age of two or beyond in combination with nutritionally appropriate complementary foods. #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} #infantnutritionntnutrition} ...see more

Today is International PKU Day 🌍, a time to raise awareness about phenylketonuria (PKU) - a rare genetic disorder affecting amino acid metabolism that requires lifelong dietary management. At Arla Foods Ingredients, we’re proud of our long-standing collaboration with leading scientific and nutritional experts to help develop better protein substitutes for PKU patients with casein glycomacropeptide (cGMP). This protein is now recommended in the European Guidelines for PKU patients aged 4 years and above. We thereby hope that more patients can get access to the benefits of cGMP in the future. Read more about casein glycomacropeptide (cGMP) 👉 https://lnkd.in/ddCrVY6s Check the new guidelines on diagnosis and treatment of PKU 👉 https://lnkd.in/diHVQYYN #IPKUDAY2025IPKUDAY2025} #ProteinInnovationnInnovation} #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} Today is International PKU Day 🌍, a time to raise awareness about phenylketonuria (PKU) - a rare genetic disorder affecting amino acid metabolism that requires lifelong dietary management. At Arla Foods Ingredients, we’re proud of our long-standing collaboration with leading scientific and nutritional experts to help develop better protein substitutes for PKU patients with casein glycomacropeptide (cGMP). This protein is now recommended in the European Guidelines for PKU patients aged 4 years and above. We thereby hope that more patients can get access to the benefits of cGMP in the future. Read more about casein glycomacropeptide (cGMP) 👉 https://lnkd.in/ddCrVY6s Check the new guidelines on diagnosis and treatment of PKU 👉 https://lnkd.in/diHVQYYN #IPKUDAY2025IPKUDAY2025} #ProteinInnovationnInnovation} #ArlaFoodsIngredientsIngredients} #PoweringNutritionTogetherionTogether} ...see more